2024 Pinot Noir Willamette Valley AVA

The ultimate food wine, this Pinot noir is a brilliant match for any fare. Juicy and seamlessly balanced with notes of spiced plums, raspberry, and red cherries with lingering sweet tannins. Pair with cedar-planked salmon or wild mushroom soup, to smoked or grilled meats – even just a great burger and fries!

2024 Pinot Blanc 'Enchante', Chehalem Mountains AVA

Enchanté, a single block Pinot Blanc from our Twelve Oaks Estate, beautifully reflects the unique character of its Laurelwood soil. This wine combines vibrant acidity and lively fruit with subtle depth and complexity imparted by the windblown loess soils, creating a distinctive and refined expression of the Chehalem Mountains. 
A wine bottle of red wine Passetoutgrain from Anne Amie Wines with a colorful illustrated label featuring various vegetables and fruits like watermelon, tomato, strawberry, and peppers.

2024 Passetoutgrain, Chehalem Mountains AVA

Passetoutgrains, a French term meaning "all the berries go through," reflects the traditional Burgundian blend of Pinot Noir and Gamay. This expression, sourced from Laurelwood soil vineyards in the Chehalem Mountains, showcases a distinctive mineral character, and the wine's bright red fruit, delicate spice, and subtle mineral edge create an easy drinking wine meant for any occasion.

2025 Muller-Thurgau Yamhill-Carlton AVA

Our Müller-Thurgau comes from vines first planted in 1980. Crisp, fresh, and dry, it is a charming example of the variety at its best. From chicken to shellfish, this wine is a versatile match for mildly spicy foods like Thai, Creole, or Mexican.

2024 ‘Cerise’ Gamay Noir Willamette Valley AVA

Our Gamay is a vibrant, aromatic red driven by freshness and energy, with the kind of versatility that makes it easy to reach for. Try it chilled!

2025 Rose of Pinot Noir Willamette Valley AVA

Our seasonal Rosé of Pinot Noir is dry, layered with complex Pinot noir character. The label for our Rosé of Pinot Noir was designed by local Portland illustrator, Kate Blairstone. Kate took inspiration from our vineyard sites to create a label capturing the vibrancy of life in each vineyard.

2024 ‘Two Estates’ Pinot Willamette Valley AVA

Our Two Estates Pinot Noir is a graceful, elegant and restrained Pinot noir, with structure for long-term aging.

A bottle of white wine Pinot Gris from Anne Amie Wines with a colorful floral and crab seafood illustration label.

2025 Pinot Gris Willamette Valley AVA

Bright and refreshing, this Pinot Gris has notes of pear, clementine and key lime. Crisp minerality, and a clean, lingering finish make it endlessly drinkable. Try pairing with Shrimp Ceviche, Charred Citrus & Burrata Salad, Smoked Trout Toast with Dill Crème Fraîche, or Lemongrass Coconut Chicken.